TOFEE BANANA CAKE RECEIPE

TOFFEE BANANA CAKE.

Prepare chocolate sponge cake  9”

For icing

350 gm         Fresh cream

1 tsp             Coffee Mocha

1.  Beat till fluffy.

Banana    ( riped pisang emas )

Chocolate topping

200 gm       cooking chocolate

50  gm        corn oil.

Melt chocolate first then add in corn oil by double boil method.

PREPARATION OF CAKE.

1.          Slice cake into 3 layers.

2.       First layer and 2 nd layer apply fresh cream and arrange banana.

3.       The top layer apply fresh cream completely and refrigerate.

4.       Melt cooking chocolate and pour on top of chilled cake.

5.       Decorate as desired.

BY…… OOOO…RESIPI KAK NOOR

Noor Aiza Bt Johan.